USDA Certified OrganicCertified by Where Food Comes From Organic

NMSU sREG

Las Cruces, NM 88003All CountyAlfalfa +3 more
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2

acres

5

crops grown

2

certifications

About NMSU sREG

NMSU sREG is a certified organic farm located in Las Cruces, New Mexico (All County). The operation focuses on Alfalfa, Barley and Squash, and 1 more crop.

NMSU sREG is committed to certified organic farming practices, prioritizing biological soil health and sustainable agriculture in New Mexico. Organic certification ensures the farm meets strict USDA standards for avoiding synthetic pesticides and fertilizers, instead relying on biological inputs, cover cropping, and regenerative practices that build long-term soil fertility.

This farm holds the following certifications: USDA Certified Organic, Certified by Where Food Comes From Organic. Certificate data is sourced directly from the USDA National Organic Program registry. View USDA Certificate

Crops Grown at NMSU sREG

Each crop links to biological fertilizer guides and state-specific growing data.

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Products Used by New Mexico Organic Farmers — matched to Alfalfa production. Ships direct from AgConcepts to your farm.

Certified Organic Farming in New Mexico

New Mexico is home to 24,700 farm operations, a growing number of which hold USDA Organic certification. Organic farms in New Mexico primarily produce Hay, Pecans, Cotton, and similar crops using biological soil programs that build long-term sustainability.

Biological inputs — including humic acids, beneficial enzymes, and mycorrhizal fungi — are a cornerstone of certified organic production across New Mexico, replacing synthetic fertilizers while improving soil structure and crop resilience.

More Farms in All County

Farm Contact

Southwest corner of College and Knox on NMSU campus.
Las Cruces, NM 88003

Certifications

USDA Certified OrganicView cert
Certified by Where Food Comes From Organic
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Biological inputs for Alfalfa farms — humic acids, enzymes, and beneficial biology.

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About This Listing

This listing is sourced from the USDA National Organic Program (NOP) certified operations registry. Listed on February 22, 2026.

View USDA Certificate →
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