Albert's Organics, Inc. dba Albert's Fresh Produce, Inc.
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certifications
About Albert's Organics, Inc. dba Albert's Fresh Produce, Inc.
Albert's Organics, Inc. dba Albert's Fresh Produce, Inc. is a certified organic farm located in Chesterfield, New Hampshire (All County).
Albert's Organics, Inc. dba Albert's Fresh Produce, Inc. is committed to certified organic farming practices, prioritizing biological soil health and sustainable agriculture in New Hampshire. Organic certification ensures the farm meets strict USDA standards for avoiding synthetic pesticides and fertilizers, instead relying on biological inputs, cover cropping, and regenerative practices that build long-term soil fertility.
This farm holds the following certifications: USDA Certified Organic, Certified by Quality Assurance International. Certificate data is sourced directly from the USDA National Organic Program registry. View USDA Certificate
Biological Programs for This Farm
Shop allProducts Used by New Hampshire Organic Farmers. Ships direct from AgConcepts to your farm.
Enhance
FoliarFoliar fertilizer that delivers phosphate and essential nutrients directly through the leaf — applied during vegetative-to-reproductive transition for maximum crop response.
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ZyDrive
BiologicalIn-furrow and seed treatment biological inoculant that delivers nitrogen-fixing bacteria, phosphate solubilizers, and mycorrhizal fungi directly at the germinating seed.
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Certified Organic Farming in New Hampshire
New Hampshire is home to 4,100 farm operations, a growing number of which hold USDA Organic certification. Organic farms in New Hampshire primarily produce Hay, Apples, and similar crops using biological soil programs that build long-term sustainability.
Biological inputs — including humic acids, beneficial enzymes, and mycorrhizal fungi — are a cornerstone of certified organic production across New Hampshire, replacing synthetic fertilizers while improving soil structure and crop resilience.
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Shop Biological Inputs
Biological inputs for New Hampshire farms — humic acids, enzymes, and beneficial biology.
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This listing is sourced from the USDA National Organic Program (NOP) certified operations registry. Listed on February 22, 2026.
View USDA Certificate →