USDA Certified OrganicCertified by Ohio Ecological Food and Farm Association

Slow Farm LLC

Name: Slow Farm LLC
Address: 445 Second St., Ann Arbor, MI, 48103, US
Telephone: (734) 277-1017

Ann Arbor, MI 48103All CountyStrawberries

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166

acres

crops grown

certifications

About Slow Farm LLC

Slow Farm LLC is a certified organic farm located in Ann Arbor, Michigan (All County). The operation focuses on Strawberries.

Slow Farm LLC is committed to certified organic farming practices, prioritizing biological soil health and sustainable agriculture in Michigan. Organic certification ensures the farm meets strict USDA standards for avoiding synthetic pesticides and fertilizers, instead relying on biological inputs, cover cropping, and regenerative practices that build long-term soil fertility.

This farm holds the following certifications: USDA Certified Organic, Certified by Ohio Ecological Food and Farm Association. Certificate data is sourced directly from the USDA National Organic Program registry. View USDA Certificate

Crops Grown at Slow Farm LLC

Each crop links to biological fertilizer guides and state-specific growing data.

StrawberriesFruit

Spring-Summer

Fertilizer guide·Strawberries in Michigan

Biological Programs for Strawberries Growers

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Products Used by Michigan Organic Farmers — matched to Strawberries production. Ships direct from AgConcepts to your farm.

Enhance

Foliar

Foliar fertilizer that delivers phosphate and essential nutrients directly through the leaf — applied during vegetative-to-reproductive transition for maximum crop response.

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ProMax

Biological

OMRI-Listed organic soil fungicide and nematicide powered by thyme oil — zero REI, zero PHI, proven for potatoes, vegetables, and all row crops.

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Certified Organic Farming in Michigan

Michigan is home to 46,700 farm operations, a growing number of which hold USDA Organic certification. Organic farms in Michigan primarily produce Corn, Soybeans, Blueberries, and similar crops using biological soil programs that build long-term sustainability.

Biological inputs — including humic acids, beneficial enzymes, and mycorrhizal fungi — are a cornerstone of certified organic production across Michigan, replacing synthetic fertilizers while improving soil structure and crop resilience.

Corn farmers in Michigan Michigan farm directory